Grapeseed Oil

Grapeseed oil is ideal for soap making, salad dressing, cooking , frying & baking oil that raises HDL ( good cholesterol) and lowers the LDL (bad cholesterol), reducing a primary risk factor for heart disease. Its healthful qualities have been appreciated for over 100 years. Low in saturated fat High in polyunsaturated fat 72%, which has the greatest effect in lowering blood cholesterol.

Grapeseed Oil is a powerful anti-oxidant that protects skin cells while it moisturizes and tones. It quickly penetrates the skin which makes it a favorite of massage therapists. It is odorless and often used in massage and facial oils. It is good for those folks whose skin does not seem to absorb easily. When it is used in skin care products it is usually blended with other more nutrient rich carriers.

Grapeseed oil is ideal for use in products for thin, greasy, damaged and delicate hair, body hygiene creams, lip balms, hand creams, and regenerative products for mature, damaged and stressed skin.

High in antioxidants , contains Vitamin E, and a group of bioflavonoids known as procyanadins. High flash points approx. 160° C=320° F. Among all cooking oils, Grapeseed Oil produces the least smoke & less danger of burning. High in linoleic acid . One of two essential fatty acids that the human body can not produce.

INCI: Vitis vinifera (Grape) Seed Oil

8oz Grapeseed Oil: $3.75
16oz Grapeseed Oil: $5.50